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S I N G L E O R I G I N
DA R K C H O C O L AT E
C O L L E C T I O N
15 Piece Box,
DARK-015 $46.95
P R E M I U M G O U R M E T C H O C O L AT E
C R A F T E D B Y H A N D W I T H A W H O L E L O T O F H E A R T
Take your taste buds
on a journey through
the world's finest
cacao growing regions
with five decadent
single-origin dark
chocolates that each
showcase their
distinctive flavors.
A perfect gift for the
serious chocolate
lover; taste them side
by side to discover just
how different choco-
late can be.
All of our handcrafted confections begin with responsibly-sourced,
premium gourmet cacao and chocolate. We purchase nuts from
family-run farms, create our flavors with real fruit and herbs,
and use fresh ingredients from Philadelphia and our local region
whenever possible. It can take several days for our small team
of talented chocolatiers to complete all the steps required to mix,
melt, flavor, layer and decorate each new batch we produce.
We don't cut corners in the kitchen, and our suppliers are no
exception. Chef Angela works with República del Cacao, TCHO, and
Valrhona to select the single-origin chocolates and blends we use. She draws on the distinct
flavor profile of each variety to achieve our signature taste: never too sweet, always allowing
the varietal's true character to shine through. We buy from these companies not only for
their impeccable quality and consistent flavor, but also because each one of these certified
B Corps is committed to sustainable farming and ethical business practices.
They maintain close relationships with the farmers and co-ops that grow our chocolate, pay
fair and above market rates, and invest in the larger communities to ensure that their products
are free from the exploitation that is all too common with much of the cacao industry.
